2619 Montrose Ave

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September

Yes Chef Cooking Class with Chef Bruno FeldeisenJoin Chef Bruno Feldeisen and learn the secrets to achieving perfectly tender pork belly with crisp caramelized edges, finished with a rich bourbon honey glaze that celebrates the exceptional ingredients of the Fraser Valley.Wednesday, September 23, 2026Yes Chef, 2619 Montrose AveClick to find out more

Yes Chef Cooking Class with Chef Wayne HarrisJoin Chef Wayne Harris for an immersive, hands-on class dedicated to whole salmon fabrication and preparation. You'll learn professional techniques for cleaning and filleting an entire salmon, minimizing waste, and utilizing every part of the fish with confidence.Friday, September 25, 2026Yes Chef, 2619 Montrose AveClick to find out more

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